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![]() Air Time:Wednesday 10:00 PM on Bravo Premiere Date:March 08, 2006 Description:Sixteen chefs gather to compete for the title of Top Chef, along with $100,000 in seed money to open a restaurant, a spread in Food & Wine magazine, a showcase at the Food & Wine Classic in Aspen, Colo., and a gourmet vacation in the French Alps. This season's competition in Chicago has a benign new wrinkle: Each chef is allowed to bring up to $200 in equipment and ingredients he feels he can't do without and may not find available in the "Top Chef" pantry. But there's another surprise behind... Read more Previous EpisodesView all episodes (60) Episode Aired Jun. 18, 2008 59. UntitledJun. 11, 2008 58. Puerto RicoJun. 04, 2008 57. High SteaksMay 28, 2008 May 21, 2008 VideosView all videos (468) Photo GalleriesView all photo galleries (1) |
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